(Divide this recipe in half for a family of four.)
Ranch Dressing
4 cups gluten-free
mayonnaise
1 cup buttermilk
1 cup milk
1 tablespoon and 1
teaspoon parsley
1 tablespoon and 1
teaspoon onion powder
½ teaspoon garlic powder
1½ teaspoon salt
1 teaspoon pepper
- Combine
ingredients and stir with whisk until smooth.
This dressing will stay fresh for
several weeks. Stir well before serving.
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