Friday, December 14, 2012

Product Review of Glutenfreeda Gluten-Free Burrito

Every once in a while, it is nice to know there is something in the freezer that you can warm up quickly for lunch on a busy day.  My daughter and I tried out a Glutenfreeda Chicken and Cheese Burrito.  Unfortunately, it wasn't the tastiest.  I am rating it at 6 out of 10.  The texture of the tortilla was kind of spongy, which looked different than usual...but we are acquainted with some gluten-free food having an unusual texture. The biggest drawback was the lack of great flavor overall, and the chicken tasted like turkey--with a rubbery texture.

                      (Photo source: images)

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