(Divide this recipe in half for a family of four.)
Ranch Dressing  
4 cups gluten-free
mayonnaise            
1 cup buttermilk                      
1 cup milk                                
1 tablespoon and 1
teaspoon parsley              
1 tablespoon and 1
teaspoon onion powder    
½ teaspoon garlic powder                   
1½ teaspoon salt                     
1 teaspoon pepper                               
- Combine
     ingredients and stir with whisk until smooth. 
This dressing will stay fresh for
several weeks. Stir well before serving.
 
 
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